One of the finest small producers in the village of Meursault, the Boissons have been wine producers in Meursault for over two centuries, and the wines are as good today as they have ever been in the long and illustrious family history.

Boisson's family business

The family-owned wineries of what was long called Domaine Boisson-Vadot are now produced and bottled jointly under the Pierre Boisson and Anne Boisson labels in the family's cellars in Meursault. The family-owned wineries of what was long called Domaine Boisson-Vadot are now produced and bottled jointly under the Pierre Boisson and Anne Boisson labels in the family's cellars in Meursault. Boisson is one of the fine, excellent small producers in the village of Meursault that is not particularly well known outside his native France but has developed an almost cult-like following in New York.

History of Anne Boisson

The Boisson family have been wine growers in Meursault for more than two centuries and the wines today are as good as ever before in the long and illustrious family history. While father Bernard is constantly present, Pierre and Anne are, as it were, 'at the helm', making decisions together and delivering between three and four thousand cases of wine per year. Pierre Boisson is also an old school friend with Raphael Coche, son of Jean-François Coche of Domaine Coche-Dury, and the two often discuss viticulture and winemaking philosophies.

Production by Anne Boisson

Anne Boisson produces cuvées such as Aligote and Bourgogne Blanc. But also wine from Meursault such as Genevrieres. Anne also produces wine from more exclusive Meursault lieux-dits such as Les Chevalières (planted in 1982) and Sous la Velle (planted in 1947, 1952, 1987 and 1990).