2022 Emilio Moro Malleolus
| Type of Wine | |
|---|---|
| Country | Spain |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2022 |
| Grape | |
| Content (Alc) | 0.75 ltr (14.5%) |
| Drink window | 2025 - 2034 |
Ordering in bulk? Log in to request a quote
In stock
26 items available
Notities
Foto
Proefnotities
Heb je deze wijn geproefd?
Bewaar je beoordeling en aantekeningen.
Bewaar je beoordeling en aantekeningen.
Heb je deze wijn geproefd?
Log in om je proefnotitie op te slaan.
Log in om je proefnotitie op te slaan.
InloggenHoe wil je je wijn beoordelen?
Max 5 MB. JPG, PNG, WebP.
Hoe smaakt het?
Klik op wat het beste past. Alles is optioneel.
Welke geuren en smaken herken je?
Klik op alles wat je herkent. Dit is optioneel.
Uiterlijk
Neus
Aroma's (neus)
Smaak
Smaken (mond)
Afdronk
Wijngegevens
Automatisch ingevuld vanuit productgegevens.
Persoonlijke gegevens
This iconic wine has played an important role in the history of the winery and marked a turning point in its development. "Malleolus", which means vineyard in Latin, is a tribute to the old vines of Pesquera de Duero. The wine is known for its elegance, pronounced character and a perfect balance between ripeness and freshness - a direct result of the stony soils in this region.
Features of the vintage
The favourable spring temperatures accelerated the growth of the vines, but this was later slowed down by the arrival of summer. The warm and dry weather continued until harvest, resulting in an exceptional concentration and ripeness of the grapes.
This wine is made entirely from the Tinto Fino grape (local name for Tempranillo in Ribera del Duero). The grapes underwent an 18-day maceration, during which the juice remained in contact with the skins to extract color, flavor and tannins. Then the malolactic fermentation took place in stainless steel tanks (a natural process in which the hard malic acids are transformed into softer lactic acids, which gives the wine roundness and balance). After this fermentation the wine was aged in French oak barrels until bottling.
Tasting notes
Colour: A deep, ripe cherry red colour.
Nose: Intense and characterful, with aromas of ripe black fruits, such as cassis and blueberries. In the background, subtle woody notes emerge, together with balsamic spices such as pepper and cloves, and refined hints of leather and tobacco.
Taste: Powerful and perfectly balanced, with a robust structure and ripe, round tannins. The finish is long and pleasant, which emphasizes the complexity and elegance of the wine.
Emilio Moro's Malleolus is beautiful for now, but will certainly improve with age and this wine has been regarded as a benchmark Ribera del Duero wine for years.
FACT: In the Tab: Attachment you will find the official fact sheet of this beautiful wine. We will automatically send it to you when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will also receive a nice discount. You will see your discount immediately when you choose Pick up in Checkout page. We are located almost next to the Rijksweg with plenty of parking. Click here for our address.
| Packing information | Box |
|---|---|
| Type of Wine | Red |
| Country | Spain |
| Region | Castilla y Leon |
| Appellation | Ribera del Duero |
| Winery | Emilio Moro |
| Grape | Tempranillo |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2022 |
| Drinking as of | 2025 |
| Drinking till | 2034 |
| Alcohol % | 14.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 93 |
| James Suckling rating | 92 |
| Vinous rating | 92 |
| Tasting Profiles | Complex, Droog, Houtgerijpt, Krachtig, Kruidig, Rood fruit, Tannines, Vol |
| Drink moments | Indruk maken, Lekker luxe, Open haard |
| Sommy Pairing Beschrijving | De Emilio Moro Malleolus 2022 is een elegante en krachtige wijn met een rijk smaakprofiel van rijpe zwarte bessen, cassis en subtiele houttonen, aangevuld met balsamische kruidigheid en hints van leer en tabak. Door zijn uitgebalanceerde tannines en lange, verfijnde afdronk is deze wijn perfect geschikt om te combineren met sappig rundvlees of gevogelte, vooral wanneer deze bereid zijn met een rijke saus of langzaam gegaard worden voor extra diepgang. Denk bijvoorbeeld aan een malse steak van de grill, gestoofd rundvlees of een geroosterd gevogelte zoals eend met een kruidige marinade. Deze wijn komt bovendien prachtig tot zijn recht bij feestelijke gerechten, vooral wanneer ze gepaard gaan met stevige, smaakvolle bereidingen die de volle karakteristieken van de wijn benadrukken. |
Parker
Rating
93
Release Price
$45
Drink Date
2020 - 2025
Reviewed by
Luis Gutiérrez
Issue Date
30th Dec 2019
Source
Issue 246 End of December 2019, The Wine Advocate
The 2017 Malleolus is also pure Tempranillo, in this case from small parcels (in Spanish "majuelo" and in Latin "malleolus") of vines aged between 25 and 75 years of age. Yields were reduced by 50% in 2017, so it's a very unusual vintage. It matured in French oak barrels for 18 months. As I found with the rest of 2017s, this is very expressive, aromatic and fresh, floral, aromatic, happy and expressive, without excess ripening and with fruit in the foreground and the oak neatly folded into the fruit. It's juicy, medium to full-bodied, perhaps not as concentrated as others, but balanced, with fine-grained tannins; it's very pleasant and representative of the grape and zone. Very good for the conditions of the year. 180,000 bottles produced. It was bottled in May 2019.
Against all odds, the 2017s from Emilio Moro showed quite well, despite the superiority of 2016 in complexity and depth. The top range for sale now is from the 2015 vintage, and the wines behaved quite well for a warm and dry year. They are some of the icons of modern Ribera del Duero, and following the line of the previous years, the oak feels better and better integrated, of course within their powerful and generously oaked style.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
Score
92
Avg Price (ex-tax)
$ 45
Bodegas Emilio Moro Ribera del Duero Malleolus 2022
Wednesday, Nov 26, 2025
Color
Red
Country
Spain
Region
Castilla y León
Vintage
2022
Download Shelftalker
Very expressive aromas of blackberries, black olives and graphite. The palate is quite firm, with dark fruit flavors. Needs a couple of years to soften. Better from 2028.
Jacobo García Andrade
Senior Editor
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Wine Spectator
Bodegas Emilio Moro
Ribera del Duero Malleolus 2021 | $50
Expressive notes of licorice and candied violet on the nose accent flavors of blackberry paste, black cherry pâte de fruit, ground coffee, dried sage and tar in this dark, rich red, which is brightened by the tang of orange peel acidity. The sculpted tannins show a velvety edge that aids integration and the overall harmonious feel. Best from 2025 through 2034. 20,000 cases made, 7,500 cases imported.
Published on August 31, 2024
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
92
Drinking Window
2025 - 2035
From: Duero: From Ribera to Toro via Rueda (And a Few Other Detours) (Jun 2025)
From the stony soils of Ribera del Duero, the 2022 Malleolus delivers a ripe profile shaped by both site selection and a warm year. Aromas of blackberry, anise and oak mingle with a hint of cedar and layers of herbs. The palate is broad and slightly indulgent, with grippy tannins that feel a bit rigid on the gums but do not break the enveloping flow. Intensity of flavor and grip drive the finish. A well-made, rich interpretation of Ribera.
- By Joaquín Hidalgo on June 2025
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
The family business Emilio Moro has been located in Pesquera del Duero since 1892. This bodega boasts a three-generation tradition and includes vineyards over 90 years old. Due to their long history, they have been able to expand their vineyards very specifically with mostly Tinto Fino. The Finca Resalso and Crianza excel in purity, elegance and complexity. The top cuvées are of rare class; the very old vines of these two 'Pagos' give an extremely low yield resulting in very complex wines with a great depth and temperament.
In 1987 Emilio Moro first launched his own wines under his own label. With about 200 hectares of vineyards and a total annual production of 1.5 million bottles, it is a modern and large company. Thanks to its high quality standards and innovative management, it is also one of the leading wine companies. This applies not only in Spain but money worldwide and this is also confirmed that it has been nominated by Wine Enthusiast as Best Winery of the World. Emilio Moro's focus on Research, Development and Innovation is impressive and the enormous focus on quality is certainly an important factor in the high quality of all wines, but let's not forget that the old Emilio Moro vineyards are located in the most beautiful part of the Ribera del Duero with a completely unique and extremely suitable terroir located at a great height. In 2017, Wine Spectator placed the Emilio Moro in 59th place in the Prestigious Top 100 of the world's best wines.
In 2008, Emilio Moro died at the age of 75. In the same year, the Emilio Moro foundation was established, which is committed to providing poor regions of the world with clean drinking water and improving living conditions. Javier & José Moro are now in charge.
The emilio moro portfolio consists of 5 red wines, all of which are made from the regional variant of the Tempranillo (tinto fino). The special thing is that a very old pure clone is used. The vineyards range from 30-90 years old, but even the younger vineyards are from the lots of this unique clone. Emilio moro does not use the terms Crianza or Reserva and the name of the wine stands for the character of the wine.
Food Pairings
De Emilio Moro Malleolus 2022 is een elegante en krachtige wijn met een rijk smaakprofiel van rijpe zwarte bessen, cassis en subtiele houttonen, aangevuld met balsamische kruidigheid en hints van leer en tabak. Door zijn uitgebalanceerde tannines en lange, verfijnde afdronk is deze wijn perfect geschikt om te combineren met sappig rundvlees of gevogelte, vooral wanneer deze bereid zijn met een rijke saus of langzaam gegaard worden voor extra diepgang. Denk bijvoorbeeld aan een malse steak van de grill, gestoofd rundvlees of een geroosterd gevogelte zoals eend met een kruidige marinade. Deze wijn komt bovendien prachtig tot zijn recht bij feestelijke gerechten, vooral wanneer ze gepaard gaan met stevige, smaakvolle bereidingen die de volle karakteristieken van de wijn benadrukken.
Click on a category to discover delicious recipes that pair perfectly with this wine.
Do you already have a dish in mind?
Let our AI sommelier help you find the ideal wine for your dish
Start the Sommy Wine Advice ToolDiscover Wine Trivia
Sign in to unlock fascinating facts about this wine and expand your knowledge.
Sign In
