2021 Domaine Bader-Mimeur Bourgogne Pinot Noir Dessous les Mues
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| Type of Wine | |
|---|---|
| Country | France |
| Region | |
| Winery | |
| Vintage | 2021 |
| Grape | |
| Content (Alc) | 0.75 ltr (13%) |
| Drink window | 2023 - 2030 |
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The Bader-Mimeur Pinot Noir from the Dessous les Mues plot has a light ruby red color. Aromas of raspberries, sour cherries and red berries on the nose. On the palate the wine is supple but at the same time structured on the palate and with a meaty evolution. The tannins are polished and, together with the fresh fruit, provide a pleasant aftertaste. The wine has a recommendation in the French Gastro Wine Guide, the Guide Gilbert et Gaillard.
Bader – Mimeur is located at the bottom of the famous vineyards of Montrachet. Since the seventeenth century, the BADER-MIMEUR family has owned and managed vines in and around Chassagne-Montrachet for more than ten generations, especially in the Côte de BEAUNE. Charles BADER, Marie Pierette NIE and the son of PHILIPPE BADER, were wine merchants in “Halle-aux-Vins” in Paris. He married Elise MIMEUR in 1920, whose father, Charles MIMEUR, owned the "Domaine du Château de Chassagne-Montrachet". The name BADER-MIMEUR was born. The domain has been run by brother and sister since 2017; Sébastien Fossier and Nathalie Bernard. From the 17th century, the Bader-Nié family owned vineyards in Chassagne-Montrachet and the surrounding area, while Charles Mimeur, winegrower from the Maranges region, became owner of the Château de Chassagne-Montrachet in 1919. Since 2017, Nathalie Bernard and her brother Sébastien Fossier the daily management of Baeder-Mimeur.
| Type of Wine | Red |
|---|---|
| Country | France |
| Region | Bourgogne |
| Winery | Bader-Mimeur |
| Grape | Pinot Noir |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2021 |
| Drinking as of | 2023 |
| Drinking till | 2030 |
| Alcohol % | 13 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Tasting Profiles | Droog, Fruitig, Rood fruit, Soepel |
| Drink moments | Borrelen, Cadeau!, Met vrienden, Open haard, Voor alledag |
Bader – Mimeur is located at the bottom of the famous vineyards of Montrachet. Since the seventeenth century, the BADER-MIMEUR family has owned and managed vines in and around Chassagne-Montrachet for more than ten generations, especially in the Côte de BEAUNE.
Charles BADER, Marie Pierette NIE and the son of PHILIPPE BADER, were wine merchants in “Halle-aux-Vins” in Paris. He married Elise MIMEUR in 1920, whose father, Charles MIMEUR, owned the "Domaine du Château de Chassagne-Montrachet". The name BADER-MIMEUR was born. The domain has been run by brother and sister since 2017; Sebastien Fossier and Nathalie Bernard. From the 17th century, the Bader-Nié family owned vineyards in Chassagne-Montrachet and its surroundings, while Charles Mimeur, winegrower from the Maranges region, became the owner of the Château de Chassagne-Montrachet in 1919.
Since 2017, Nathalie Bernard and her brother Sébastien Fossier have been in charge of Baeder-Mimeur on a daily basis. The Domain has a very impressive barrel cellar and is beautifully situated in the hills of Montrachet.
The Bader-Mimeur Burgundian family estate covers 8 hectares with about 60% Chardonnay, 40% Pinot noir coming from the appellations: Chassagne-Montrachet, Saint-Aubin 1er cru and Bourgogne. The Bader-Mimeur family owns and manages 98% of the Château de Chassagne-Montrachet vineyard. The red and white fine burgundy wines are produced using traditional methods: hand-picked grapes, aging in French oak barrels, natural fermentation and manual punch down of Pinot Noir.
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