Fattoria Sila Sughetto al Basilico Olio Extravergine di Oliva

Fattoria Sila has been active for more than 20 years in the sector of the Calabrian high-end gastronomy (starters, sauces for bruschetta, ready-made sauces) and there is only one thing that counts and that is Quality in all So it is not surprising that Fattoria Sila products are often used in the better catering industry from the production of raw materials to their processing. The company is located in a small mountain town at 1400 meters above sea level in the heart of the Sila National Park. The range mainly includes products from the region such as Calabrian chili and other ingredients that are symbols of Calabrian cuisine.

The Fattoria Sila Sughetto (Sugo) Basilico Amatriciana is a very tasty ready-to-use sauce based on exclusive recipes from Calabria. The sauces are made with the best raw materials intended for the higher segment of restaurants and gastronomic connoisseurs. Incomparable to the mass Supermarket sauces. The Sugo Basilico has an intense taste of freshly picked tomatoes, with that fresh hint of basil that can only be made in Italy. Produced with only the pulp of selected Italian tomatoes and of course with only extra Virgin Olive Oil.

Ingredients: Tomato pulp 93%, onions, basil 1%, extra virgin olive oil, salt and acidity regulator: citric acid. The product can be stored at room temperature until opened. Store in the refrigerator once opened. It is recommended to consume within 10 days.

Content: 250ml, 314ml

Nutritional value per 100g
Energy value 270kJ / 64kcal
Carbohydrates 8.4g
Sugars 3.7g
Protein 2.4g
Fat 2.3g
of which saturated 0.2g
0g fiber
Salt 0.30g