2025 Domaine Fèvre Chablis BIO

Fèvre is a big name in the Chablis region. And for good reason. The name guarantees pristine and expressive Chardonnays, to which Chablis owes its reputation. This style is absolutely reflected in the wines of Nathalie et Gilles Fèvre. The results can rightly be called an ode to the unique Kimmeridge soils.

The wines in their range are available under two different labels – namely Nathalie et Gilles Fèvre (the current owners) and Marcel et Blanche Fèvre – but these are identical wines, and this applies to the entire range. We prefer the Marcel et Blanche Fèvre label, but this has nothing to do with the content and is purely the label and the appearance.

The Chardonnay grapes come from the hilly vineyards surrounding the village of Fontenay-près-Chablis. The soil consists of the characteristic Kimmeridgian, a mixture of clay, limestone, and fossilized shellfish. The vines are between 15 and 25 years old. Fermentation takes place at a controlled temperature in stainless steel tanks. Subsequently, the wine ages on the lees ('sur lie') for 10 months. This makes the wine softer and imparts extra complexity.

In the glass, the Fèvre Chablis is lemon-yellow in color with white fruit on the nose, such as peach and pear, complemented by citrus and minerality. This Fèvre Chablis is a fruity wine with plenty of freshness (citrus), white fruit (peach, pear), and a long finish. Delicious with Burgundian dishes, such as ham with parsley. Also delicious with oysters.

FUN FACT: In the Attachment tab, you will find the official factsheet for this fine wine. We will automatically send it to you upon ordering this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you come to pick it up, you will also receive a nice discount. You will see your discount immediately when you select Pick Up on the Checkout page. We are located almost next to the main road with ample parking. Click here for our address.