2023 Château Lilian Ladouys
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| Type of Wine | |
|---|---|
| Country | France |
| Region | |
| Appellation | Saint-Estèphe |
| Winery | |
| Vintage | 2023 |
| Grape | |
| Content (Alc) | 0.75 ltr (13.5%) |
| Drink window | 2026 - 2038 |
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Winery Château Lilian Ladouys
Château Lilian Ladouys is a Cru Bourgeois Exceptionnel from Saint-Estèphe that has gained considerable reputation in recent years. The estate has invested heavily in vineyard restructuring and a shift in style, with a greater focus on Cabernet Sauvignon and precision in vinification. The wines combine classic Saint-Estèphe structure with a more accessible, refined profile, and are increasingly demonstrating greater consistency and quality.
More information about this winery can be found under the Winery tab.
Region, climate and location
Château Lilian Ladouys is located in Saint-Estèphe, in the northern part of the Médoc. The soils consist of gravel and clay, which contribute to structure, freshness, and ageing potential. The 2023 vintage faced challenging conditions, but careful selection produced wines of remarkable purity and aromatic clarity.
Vineyards
The vineyards have been replanted and redistributed in recent years, which is clearly paying off in 2023. This restructuring has increased the proportion of Cabernet Sauvignon, which better suits the Saint-Estèphe terroir and creates more tension and precision in the wines.
Grape varieties and composition
The 2023 blend consists of 57 percent Cabernet Sauvignon, 37 percent Merlot, 5 percent Petit Verdot, and 1 percent Cabernet Franc. This blend marks a clear shift toward Cabernet Sauvignon as the backbone of the wine.
Harvest, vinification and maturation
The grapes were harvested by hand and vinified by plot. Vinification focuses on preserving fruit purity and texture. Approximately 20 percent of the wine is aged in larger 400-liter oak barrels, which allows for refinement and integration of the wood without overpowering the fruit.
Color, smell and taste
The wine has a deep ruby red color. The nose reveals aromas of dark red and purple fruit, such as blackcurrant and mulberry, complemented by floral notes of violet and lavender. Subtle notes of mint, licorice, and graphite add complexity. On the palate, the wine is medium to full-bodied, with a juicy core of dark fruit and fine-grained, well-focused tannins. The structure is supple yet precise, with fresh acidity that provides energy and a savory, lingering finish.
Development and drinking window
Several drinking windows are mentioned for this vintage. Both Vinous and The Wine Advocate give a range of 2028 to 2038. The wine is designed for aging, but its fruit purity and balance will also make it relatively accessible once it's ready to drink.
Summary of professional reviews
Antonio Galloni of Vinous rated the wine 91-93 points, praising the brightness of the fruit, the floral notes, and the energetic style, emphasizing the château's positive development. William Kelley of The Wine Advocate also awarded it 91-93 points, noting the shift toward Cabernet Sauvignon, the supple texture, and the precision. Jacobo García Andrade awarded the wine 93 points, emphasizing the combination of juicy fruit, graphite notes, and refined tannins.
The full review texts can be found in the Professional Reviews tab.
If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you this information when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at the checkout page. We're located in Dordrecht, right next to the A16 motorway, with ample parking. Click here for our address.
You can read the full wine reviews from Parker, Suckling, Vinous, and Wine Spectator, among others. Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.
| Type of Wine | Red |
|---|---|
| Country | France |
| Region | Bordeaux |
| Appellation | Saint-Estèphe |
| Winery | Chateau Lilian Ladouys |
| Grape | Cabernet Sauvignon |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2023 |
| Drinking as of | 2026 |
| Drinking till | 2038 |
| Alcohol % | 13.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 93 |
| James Suckling rating | 93 |
| Vinous rating | 93 |
| Tasting Profiles | Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines |
| Drink moments | Indruk maken, Lekker luxe, Open haard |
| Sommy Pairing Beschrijving | De 2023 Château Lilian Ladouys biedt een prachtige balans tussen sappig donker fruit zoals zwarte bes en mulberry, aangevuld met florale tonen van viooltjes en lavendel. Subtiele hints van munt, zoethout en grafiet geven extra complexiteit en maken deze wijn zowel fris als vol van smaak. Door zijn soepele tannines en verfijnde structuur past hij uitstekend bij rijke, smaakvolle gerechten zoals geroosterd rundvlees of een sappige steak, vooral wanneer deze bereid is met een krokant korstje of een rijke jus. Ook gevogelte, zoals eend of kip met een kruidige marinade, harmonieert mooi dankzij de frisse zuren en elegante tannines, die de smaken mooi in balans houden. Voor een feestelijke gelegenheid combineert deze wijn bijvoorbeeld met een gevulde fazant of een hartige terrine, terwijl een langzaam gegaard vleesgerecht met volle saus de wijn echt tot zijn recht laat komen in een verfijnde wijn-spijs combinatie. |
Parker
The Wine Advocate
RP (91-93)
Reviewed by:
William Kelley
Release Price:
NA
Drink Date:
N/A
After four Merlot-dominant vintages, the 2023 Lilian Ladouys, with 57% Cabernet Sauvignon, reflects what will be the new norm for this estate as restructured parcels return to production. Offering up aromas of dark berries, lilac and licorice, it's medium-bodied, fleshy and suave, with a charming, supple profile and attractive purity and precision. Some 20% of the blend is maturing in larger 400-liter barrels.
Published: Apr 26, 2024
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James Suckling
Score
93
Château Lilian Ladouys St.-Estèphe 2023
Wednesday, Dec 03, 2025
Color
Red
Country
France
Region
Bordeaux
Vintage
2023
Download Shelftalker
Violets, graphite and mulberries, with a touch of licorice. The medium- to full-bodied palate has fleshy, juicy dark fruit and expansive, fine-grained and focused tannins, leading to a savory finish. A blend of 57% cabernet sauvignon, 37% merlot, 5% petit verdot and 1% cabernet franc. Better from 2028.
Jacobo García Andrade
Senior Editor
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Vinous
(91-93)
Drinking Window
2028 - 2038
From: Bordeaux at the Crossroads: 2023 En Primeur (April 2024)
The 2023 Lilian Ladouys is gorgeous. Bright, fruity and vibrant, the 2023 impresses with the purity of its fruit. A burst of dark red/purplish berry fruit, lavender, spice, mint and rose petal gives the 2023 a wonderful sense of sheer appeal. Over the last few years, Lilian Ladouys has been on the rise. Aging 20% of the wine in 400-liter barrels is an approach that works so well here.
- By Antonio Galloni on April 2024
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The history of Ladouys Castle dates back to the 16th century. Until 1995, Château Lilian-Ladouys was owned by Christian Thiéblot, who had earned his money in ICT. He bought this property six years earlier. He expanded the vineyards and renovated cellars and buildings. He also added his wife's first name Lilian to the name Ladouys. In 1995 the castle was bought by the Natexis bank. Since 2008, the château has been owned by the Lorenzetti family. The domain now includes 80 hectares of vineyards, which connect to the vineyards of Château Lafon-Rochet. The soil contains lime and loam with a lot of gravel. The grapes have been grown organically for several years and certification will take place around 2023/2024.
Food Pairings
De 2023 Château Lilian Ladouys biedt een prachtige balans tussen sappig donker fruit zoals zwarte bes en mulberry, aangevuld met florale tonen van viooltjes en lavendel. Subtiele hints van munt, zoethout en grafiet geven extra complexiteit en maken deze wijn zowel fris als vol van smaak. Door zijn soepele tannines en verfijnde structuur past hij uitstekend bij rijke, smaakvolle gerechten zoals geroosterd rundvlees of een sappige steak, vooral wanneer deze bereid is met een krokant korstje of een rijke jus. Ook gevogelte, zoals eend of kip met een kruidige marinade, harmonieert mooi dankzij de frisse zuren en elegante tannines, die de smaken mooi in balans houden. Voor een feestelijke gelegenheid combineert deze wijn bijvoorbeeld met een gevulde fazant of een hartige terrine, terwijl een langzaam gegaard vleesgerecht met volle saus de wijn echt tot zijn recht laat komen in een verfijnde wijn-spijs combinatie.
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