2023 Boekenhoutskloof The Chocolate Block

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Description

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The Boekenhoutskloof The Chocolate is a top wine from winemaker Marc Kent with loads of concentrated fruit, structure and balance. It is a blend of Syrah, Cabernet Sauvignon, Grenache Noir, Cinsault and Viognier. Exceptionally perfumed in the nose. An abundance of red and dark berries, violets and intense white pepper. And then that explosion of flavours in your mouth. All layers: from soft, ripe fruit, via spices such as cardamom, cumin and cloves, to black peppercorns. Concentrated, structured and balanced. With fine acids, tannins reminiscent of cocoa powder and a cedar wood character. Ending in a long, sultry aftertaste. This internationally beloved red wine is powerful, a real evening wine. With dinner with a piece of grilled meat, with the cheese platter as a finale or later in the evening by the fireplace. Also an ideal wine to give as a gift.

The 2023 vintage of the Chocolate Block is a blend of 74% Syrah, 11% Grenache, 8% Cabernet Sauvignon, 6% Cinsault and 1% Viognier.

Boekenhoutskloof is a high-profile winery in Franschhoek that is particularly impressive in terms of quality. Boekenhoutskloof was founded three centuries ago by French Huguenots, despite its somewhat unusual Afrikaans name for 'French' Franschhoek. The current winemaker Marc Kent also still has a thing for France. He visits there at least once a year to gain new inspiration in the northern Rhône, Cornas. In 2020, Boekenhoutskloof was voted the best Winery in South Africa by Platter

Did you know: On the head of the capsule you will find an image of a slender dam. This is the figurehead of Boekenhoutskloof and is an adaptation of an early silver mark from the Cape of Good Hope and she carries the dove of peace and hope. She guards Boekenhoutskloof and represents intrinsic quality that stands above all else.

The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount. You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.

Specifications

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Block Bundle Options No
Type of Wine Red
Country South Africa
Region Western Cape
Appellation Swartland (Appellation)
Winery Boekenhoutskloof
Grape Cabernet Sauvignon, Cinsault, Grenache, Syrah-Shiraz, Viognier
Biological certified No
Natural wine No
Vegan No
Vintage 2023
Drinking as of 2024
Drinking till 2030
Alcohol % 14
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion Tier Price
Parker rating 91
James Suckling rating 93
Tasting Profiles Earthy, Dark fruit, Dry, Aged on wood, Powerful, Spicy, Tannines, Full
Drink moments Barbecue, Lekker luxe, Met vrienden, Open haard

Professional Reviews

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Parker

91

James Suckling

93

Wijnhuis

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Boekenhoutskloof is a high-profile winery in Franschhoek that is particularly impressed in the assessment. Boekenhoutskloof, despite its somewhat unusual African name for the 'French' Franschhoek, was founded three centuries ago by French Huguenots.

The current winemaker Marc Kent also still has something with France. He initially visits once a year to find new inspiration in the confused Rhône, Cornas. Marc Kent, Managing Partner & Technical Director of Boekenhoutskloof, is a headstrong spirit and the driving force behind the various brands and properties within the Boekenhoutskloof stable. He is not afraid to experiment with the unconventional, but his main commitment is quality at every level and in every detail. Marc is as confident about the subsequent development and growth of Boekenhoutskloof as he is about the larger South African wine industry. He has been actively involved in the Franschhoek Wine Valley Tourism Association since its inception as a board member and has chaired the Vignerons de Franschhoek on several occasions. Through Boekenhoutskloof's investments in the Swartland wine region, he became one of the founders of the Swartland Revolution and Swartland Independent Producers Association.

Biodiversity and being careful with this earth is an important element and is highly valued. In order to preserve the unique biodiversity of their terrain, all invasive alien plants can be removed from the farm - so the things that don't belong to nature. Large parts of the mountain have already been cleared of pine and gum trees. Restoration of the fragile riverine area and the reintroduction of several protea species are ongoing. Boekenhoutskloof is a founding member of the Franschhoek Mountain Conservancy (together with Haut Espoir), an initiative to improve neighborly cooperation and improve fire management and conservation of fynbos in the valley.

At home in Franschhoek, Marc has made a name for himself with great wines such as Boekenhoutskloof Semillon, Syrah and Cabernet Sauvignon, each of which ranks among the absolute top of South Africa. But Kent has more strings to his bow. In addition to these small showpieces, produced in small quantities, he also makes exceptionally attractive wines under the name Porcupine Ridge and The Wolftrap that are available to a wider audience. At a somewhat higher level, The Chocolate Block certainly belongs here. In 2020 Boekenhoutskloof is chosen as the best Winery by Platter

Fun fact: On the head of the capsule you will find an image of a thin dam. This is the figurehead of Boekenhoutskloof and is an adaptation of an early silver mark from the Cape of Good Hope and she bears the dove of peace and hope. They document the Boekhoutskloof and stand for intrinsic quality above all else.

Attachments

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