2021 Sierra Cantabria Mágico Magnum
| Type of Wine | Red |
|---|---|
| Country | Spain |
| Region | |
| Appellation | Rioja (Appellation) |
| Winery | |
| Vintage | 2021 |
| Grape | |
| Content (Alc) | 1.5 ltr (14%) |
| Drink window | 2026 - 2041 |
| Available as of | Apr 30, 2024 |
Description
MAGNUM EDITION - ONLY 50 PIECES MADE
At Sierra Cantabria, or the Riojans, they are always looking for real and pure wines that express their origins, landscape, culture, tradition, ancestors, family and personal experiences. In this wine, Sierra Cantabria Mágico, all these qualities come together. The Sierra Cantabria Mágico comes from a small vineyard: El Vardallo (also known as Las Sepulturas) of only 1.18 hectares, located in San Vicente de la Sonsierra.
It is a vineyard that was spared from the phylloxera crisis at the beginning of the 20th century and some vines are more than 150 years old and, as was customary at that time, one vineyard contained a wide range of varieties, both red as white. Among the red wines are 65% Tempranillo, 20% Grenache, 2.5% Graciano, 1% Petit Bouschet and 1.1%, others; among the white varieties, 4.4% is Calagraño, 3.2% Turruntés (Rioja) and 2.8% Viura (Macabeo).
The Magico is produced according to very traditional Rioja viticulture techniques. The vineyard is worked entirely manually and plowed by horse. The Eguren family uses biodynamic techniques to ensure sustainability and maintenance of the microbiome in the soil. The vineyards are fertilized naturally every two years. The vineyard soil consists of sandy loam soil with little organic matter and in the subsoil there is a cap of iron and calcareous clay, which is crucial for water retention. The parent rock is also present at the same depth. The climate is continental with Atlantic influences moderated by the Sierra Cantabria mountain range
All grape varieties are all destemmed and rigorously sorted by hand. All varieties except the Garnacha were lightly bruised and macerated in small wooden barrels. The Garnacha was fermented and macerated separately in a wooden barrel. The maceration lasted 21 days for the composite varieties and 15 days for the Garnacha. Malolactic fermentation in new French oak barriques. The compressed varieties underwent malolactic in one 500 L and four 225 L barrels. The Garnacha underwent malolacticum in a 500 liter barrel.
Sierra Cantabria Mágico represents the Eguren family's desire to produce a superior wine from Rioja as they do with their Teso La Monja. Because of their long history with incredible single vineyard wines, they felt it was a challenge to keep improving and saw that surpassing that quality was possible when they discovered the El Vardallo vineyard. Vineyards this old simply almost don't exist anymore in Rioja, and the qualities are countless. The grape blend is an incredible wealth of authentic varieties, each adding character and complexity to the final wine.
Antonio Galloni from Vinous writes about the 2020 (the 2021 has just been released and is still being reviewed): " This wine seems to be from another planet—one where magic occurs in reality ".
Fact: There is a lot of messing around with cult wines these days, especially with this wine. We are the official importer and you can check via the Sierra Cantabria website whether you have an official bottle provided by an importer. You can then be sure that you do not accidentally have a counterfeit or refilled bottle. You can do this at: http://www.sierracantabria.com/en/wineries/vinedos-sierra-cantabria/sierra-cantabria-magico/
The Magico from Sierra Cantabria has a fresh cherry color in the glass. On the nose, the Magico has beautiful notes of blueberry, tobacco, cedar wood, cherry and mineral and toasty undertones. On the palate, the Magico red wine is very intense, super elegant, complex with silky tannins. The wine has beautiful smoky notes due to the new French oak. Velvety on the palate. Excellent balance between the acids and the ripe tannins with a very long aftertaste. The wine received a unanimously great rating. This is a collector's item.
Fact: Hermanos Euguren has been named the best winemaker of the year 2012 by the American wine magazine Wine Enthusiast. In the 'Appendices' tab you will find the official fact sheet of this beautiful wine. We will send this to you automatically when you order this wine. The wine is stored in our conditioned Wine Warehouse and when you pick up the wine you will often receive a nice discount . You will see your discount immediately when you choose 'Collect' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.
Specifications
| Available as of | Apr 30, 2024 |
|---|---|
| Block Bundle Options | No |
| Type of Wine | Red |
| Country | Spain |
| Region | Rioja |
| Appellation | Rioja (Appellation) |
| Winery | Sierra Cantabria |
| Grape | Tempranillo |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2021 |
| Drinking as of | 2026 |
| Drinking till | 2041 |
| Alcohol % | 14 |
| Alcohol free/low | No |
| Content | 1.5 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 96 |
| James Suckling rating | 100 |
| Vinous rating | 96 |
| Tasting Profiles | Earthy, Complex, Dry, Aged on wood, Powerful, Spicy, Red fruit, Tannines, Full |
| Drink moments | Indruk maken, Lekker luxe, Open haard, Romantisch |
Professional Reviews
Parker
The Wine Advocate
RP 96
Reviewed by:
Luis Gutiérrez
Release Price:
$750
Drink Date:
2025 - 2033
The 2020 Mágico was produced with 65% Tempranillo, 20% Garnacha, 4.4% Calagraño, 3.2% Turruntés, 2.8 % Viura, 2.5% Graciano, 1.1% other reds and white grapes and 1% Petit Bouschet, all from one single vineyard, El Vardallo (others write Bardallo), located in the higher part of San Vicente de la Sonsierra planted with the typical field blend at the time in the early 20th century after phylloxera. The hand-destemmed grapes fermented in oak vats, all the varieties together except the Garnacha. Malolactic was in barrels, 500- and 225-liter ones, where the wine matured. It is aromatic and floral, with finesse, red fruit, and it's quite fresh in the context of the wines from 2020. It’s a gentler wine with the complexity and nuance of the dozen varieties used. A superb result for a year like 2020. 2,000 bottles produced. It was bottled in March 2023.
Published:
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
SIERRA CANTABRÍA RIOJA MÁGICO 2016
Tuesday, September 22, 2020
CountrySpain
RegionLa Rioja
Vintage2016
CHECK PRICE
DOWNLOAD SHELFTALKER
Score
100
A wine with incredible soul and purity, reflecting the land and history. Blackberries, black olives and hot stone and gun metal. Full and layered with incredibly polished and refined tannins. Old bark and mushrooms. It’s like holding an old and special book. Phenomenal. Drink or hold.
SIERRA CANTABRÍA RIOJA MÁGICO 2017
Thursday, February 3, 2022
CountrySpain
RegionLa Rioja
Vintage2017
CHECK PRICE
DOWNLOAD SHELFTALKER
Score
97
Very subtle yet out-of-this-world aromas of dark fruit, orange peel, sandalwood and dried flowers. Full-bodied, yet with a fine-grained texture and polished, focused tannins that give this intensity and poise. Seductive finish that impresses both texturally and in terms of flavor. Will age beautifully. Co-vinification of 65% tempranillo, 20% grenache, 2.5% graciano, 1% petit bouschet, with 1.1% other red varieties, plus 10% white varieties. Drink or hold.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
The Wine Advocate
RP 96
Reviewed by:
Luis Gutiérrez
Release Price:
$750
Drink Date:
2025 - 2033
The 2020 Mágico was produced with 65% Tempranillo, 20% Garnacha, 4.4% Calagraño, 3.2% Turruntés, 2.8 % Viura, 2.5% Graciano, 1.1% other reds and white grapes and 1% Petit Bouschet, all from one single vineyard, El Vardallo (others write Bardallo), located in the higher part of San Vicente de la Sonsierra planted with the typical field blend at the time in the early 20th century after phylloxera. The hand-destemmed grapes fermented in oak vats, all the varieties together except the Garnacha. Malolactic was in barrels, 500- and 225-liter ones, where the wine matured. It is aromatic and floral, with finesse, red fruit, and it's quite fresh in the context of the wines from 2020. It’s a gentler wine with the complexity and nuance of the dozen varieties used. A superb result for a year like 2020. 2,000 bottles produced. It was bottled in March 2023.
Published: Feb 29, 2024
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
100/100
MÁGICO 2020 RECEIVES 100 POINTS IN THE PROENSA GUIDE 2024
In total, there are 14 outstanding references in the Guide, with a score above 90 points.
On the podium is Mágico 2020, which receives the maximum score of 100 points. Wine is a world of sensations and emotions that take us on a journey. At Viñedos y Bodegas Sierra Cantabria, this premise is clear. As Riojans, we always seek authentic wines, with purity that expresses where they come from: the landscape, culture, tradition, ancestors, family, and personal experiences. In our wine, 'Sierra Cantabria Mágico,' all these qualities come together.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Wijnhuis
The Spanish winery Sierra Cantabria was founded in 1957 by Guillermo Eguren and is one of Hermanos Eguren's beautiful wineries. Sierra Cantabria is located in the Rioja in a unique location between the River Ebro and the Sierra Cantabria mountain range. The Sierra Cantabria Mountains (1200m.) And the River Ebro (350m.) Provide a special microclimate with Mediterranean and continental features - mild winters and mild summers, unique to wine growing.
On the other hand, the thermal summer jump (intense heat during the day with fresh night temperatures) increases the polyphenol content, which makes for excellent quality wines with a distinctive character.
The vineyards of Bodega Sierra Cantabria are mainly located in the towns of San Vicente de la Sonsierra, Labastida and Laguardia, an area very well known for wine growing.
The Tempranillo variety predominates, along with small amounts of Garnacha, Viura and 'Hairy Tempranillo', all of which are grown in vineyards about 35 years old, although there are also plots up to 70 years old.The harvest is carried out by hand every year, paying special attention to the rigorous selection of the grapes that are the soul of the wine, in optimal condition and in perfect ripening conditions. The careful harvest is followed by a thorough separation of the bunches, which is done on a selection table at the entrance of the winery. Winemaking is aimed at minimal intervention in the winery to fully respect the character of the terroir
MAGNUM EDITION - ONLY 50 PIECES MADE
At Sierra Cantabria, or the Riojans, they are always looking for real and pure wines that express their origins, landscape, culture, tradition, ancestors, family and personal experiences. In this wine, Sierra Cantabria Mágico, all these qualities come together. The Sierra Cantabria Mágico comes from a small vineyard: El Vardallo (also known as Las Sepulturas) of only 1.18 hectares, located in San Vicente de la Sonsierra.
It is a vineyard that was spared from the phylloxera crisis at the beginning of the 20th century and some vines are more than 150 years old and, as was customary at that time, one vineyard contained a wide range of varieties, both red as white. Among the red wines are 65% Tempranillo, 20% Grenache, 2.5% Graciano, 1% Petit Bouschet and 1.1%, others; among the white varieties, 4.4% is Calagraño, 3.2% Turruntés (Rioja) and 2.8% Viura (Macabeo).
The Magico is produced according to very traditional Rioja viticulture techniques. The vineyard is worked entirely manually and plowed by horse. The Eguren family uses biodynamic techniques to ensure sustainability and maintenance of the microbiome in the soil. The vineyards are fertilized naturally every two years. The vineyard soil consists of sandy loam soil with little organic matter and in the subsoil there is a cap of iron and calcareous clay, which is crucial for water retention. The parent rock is also present at the same depth. The climate is continental with Atlantic influences moderated by the Sierra Cantabria mountain range
All grape varieties are all destemmed and rigorously sorted by hand. All varieties except the Garnacha were lightly bruised and macerated in small wooden barrels. The Garnacha was fermented and macerated separately in a wooden barrel. The maceration lasted 21 days for the composite varieties and 15 days for the Garnacha. Malolactic fermentation in new French oak barriques. The compressed varieties underwent malolactic in one 500 L and four 225 L barrels. The Garnacha underwent malolacticum in a 500 liter barrel.
Sierra Cantabria Mágico represents the Eguren family's desire to produce a superior wine from Rioja as they do with their Teso La Monja. Because of their long history with incredible single vineyard wines, they felt it was a challenge to keep improving and saw that surpassing that quality was possible when they discovered the El Vardallo vineyard. Vineyards this old simply almost don't exist anymore in Rioja, and the qualities are countless. The grape blend is an incredible wealth of authentic varieties, each adding character and complexity to the final wine.
Antonio Galloni from Vinous writes about the 2020 (the 2021 has just been released and is still being reviewed): " This wine seems to be from another planet—one where magic occurs in reality ".
Fact: There is a lot of messing around with cult wines these days, especially with this wine. We are the official importer and you can check via the Sierra Cantabria website whether you have an official bottle provided by an importer. You can then be sure that you do not accidentally have a counterfeit or refilled bottle. You can do this at: http://www.sierracantabria.com/en/wineries/vinedos-sierra-cantabria/sierra-cantabria-magico/
The Magico from Sierra Cantabria has a fresh cherry color in the glass. On the nose, the Magico has beautiful notes of blueberry, tobacco, cedar wood, cherry and mineral and toasty undertones. On the palate, the Magico red wine is very intense, super elegant, complex with silky tannins. The wine has beautiful smoky notes due to the new French oak. Velvety on the palate. Excellent balance between the acids and the ripe tannins with a very long aftertaste. The wine received a unanimously great rating. This is a collector's item.
Fact: Hermanos Euguren has been named the best winemaker of the year 2012 by the American wine magazine Wine Enthusiast. In the 'Appendices' tab you will find the official fact sheet of this beautiful wine. We will send this to you automatically when you order this wine. The wine is stored in our conditioned Wine Warehouse and when you pick up the wine you will often receive a nice discount . You will see your discount immediately when you choose 'Collect' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.
| Available as of | Apr 30, 2024 |
|---|---|
| Block Bundle Options | No |
| Type of Wine | Red |
| Country | Spain |
| Region | Rioja |
| Appellation | Rioja (Appellation) |
| Winery | Sierra Cantabria |
| Grape | Tempranillo |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2021 |
| Drinking as of | 2026 |
| Drinking till | 2041 |
| Alcohol % | 14 |
| Alcohol free/low | No |
| Content | 1.5 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 96 |
| James Suckling rating | 100 |
| Vinous rating | 96 |
| Tasting Profiles | Earthy, Complex, Dry, Aged on wood, Powerful, Spicy, Red fruit, Tannines, Full |
| Drink moments | Indruk maken, Lekker luxe, Open haard, Romantisch |
Parker
The Wine Advocate
RP 96
Reviewed by:
Luis Gutiérrez
Release Price:
$750
Drink Date:
2025 - 2033
The 2020 Mágico was produced with 65% Tempranillo, 20% Garnacha, 4.4% Calagraño, 3.2% Turruntés, 2.8 % Viura, 2.5% Graciano, 1.1% other reds and white grapes and 1% Petit Bouschet, all from one single vineyard, El Vardallo (others write Bardallo), located in the higher part of San Vicente de la Sonsierra planted with the typical field blend at the time in the early 20th century after phylloxera. The hand-destemmed grapes fermented in oak vats, all the varieties together except the Garnacha. Malolactic was in barrels, 500- and 225-liter ones, where the wine matured. It is aromatic and floral, with finesse, red fruit, and it's quite fresh in the context of the wines from 2020. It’s a gentler wine with the complexity and nuance of the dozen varieties used. A superb result for a year like 2020. 2,000 bottles produced. It was bottled in March 2023.
Published:
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
SIERRA CANTABRÍA RIOJA MÁGICO 2016
Tuesday, September 22, 2020
CountrySpain
RegionLa Rioja
Vintage2016
CHECK PRICE
DOWNLOAD SHELFTALKER
Score
100
A wine with incredible soul and purity, reflecting the land and history. Blackberries, black olives and hot stone and gun metal. Full and layered with incredibly polished and refined tannins. Old bark and mushrooms. It’s like holding an old and special book. Phenomenal. Drink or hold.
SIERRA CANTABRÍA RIOJA MÁGICO 2017
Thursday, February 3, 2022
CountrySpain
RegionLa Rioja
Vintage2017
CHECK PRICE
DOWNLOAD SHELFTALKER
Score
97
Very subtle yet out-of-this-world aromas of dark fruit, orange peel, sandalwood and dried flowers. Full-bodied, yet with a fine-grained texture and polished, focused tannins that give this intensity and poise. Seductive finish that impresses both texturally and in terms of flavor. Will age beautifully. Co-vinification of 65% tempranillo, 20% grenache, 2.5% graciano, 1% petit bouschet, with 1.1% other red varieties, plus 10% white varieties. Drink or hold.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
The Wine Advocate
RP 96
Reviewed by:
Luis Gutiérrez
Release Price:
$750
Drink Date:
2025 - 2033
The 2020 Mágico was produced with 65% Tempranillo, 20% Garnacha, 4.4% Calagraño, 3.2% Turruntés, 2.8 % Viura, 2.5% Graciano, 1.1% other reds and white grapes and 1% Petit Bouschet, all from one single vineyard, El Vardallo (others write Bardallo), located in the higher part of San Vicente de la Sonsierra planted with the typical field blend at the time in the early 20th century after phylloxera. The hand-destemmed grapes fermented in oak vats, all the varieties together except the Garnacha. Malolactic was in barrels, 500- and 225-liter ones, where the wine matured. It is aromatic and floral, with finesse, red fruit, and it's quite fresh in the context of the wines from 2020. It’s a gentler wine with the complexity and nuance of the dozen varieties used. A superb result for a year like 2020. 2,000 bottles produced. It was bottled in March 2023.
Published: Feb 29, 2024
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
100/100
MÁGICO 2020 RECEIVES 100 POINTS IN THE PROENSA GUIDE 2024
In total, there are 14 outstanding references in the Guide, with a score above 90 points.
On the podium is Mágico 2020, which receives the maximum score of 100 points. Wine is a world of sensations and emotions that take us on a journey. At Viñedos y Bodegas Sierra Cantabria, this premise is clear. As Riojans, we always seek authentic wines, with purity that expresses where they come from: the landscape, culture, tradition, ancestors, family, and personal experiences. In our wine, 'Sierra Cantabria Mágico,' all these qualities come together.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
The Spanish winery Sierra Cantabria was founded in 1957 by Guillermo Eguren and is one of Hermanos Eguren's beautiful wineries. Sierra Cantabria is located in the Rioja in a unique location between the River Ebro and the Sierra Cantabria mountain range. The Sierra Cantabria Mountains (1200m.) And the River Ebro (350m.) Provide a special microclimate with Mediterranean and continental features - mild winters and mild summers, unique to wine growing.
On the other hand, the thermal summer jump (intense heat during the day with fresh night temperatures) increases the polyphenol content, which makes for excellent quality wines with a distinctive character.
The vineyards of Bodega Sierra Cantabria are mainly located in the towns of San Vicente de la Sonsierra, Labastida and Laguardia, an area very well known for wine growing.
The Tempranillo variety predominates, along with small amounts of Garnacha, Viura and 'Hairy Tempranillo', all of which are grown in vineyards about 35 years old, although there are also plots up to 70 years old.The harvest is carried out by hand every year, paying special attention to the rigorous selection of the grapes that are the soul of the wine, in optimal condition and in perfect ripening conditions. The careful harvest is followed by a thorough separation of the bunches, which is done on a selection table at the entrance of the winery. Winemaking is aimed at minimal intervention in the winery to fully respect the character of the terroir