2023 Château Pavie Aromes de Pavie Saint-Émilion Grand Cru

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109.95
Excl. Tax: 90.87

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Winery Château Pavie

Château Pavie is one of Saint-Émilion's leading estates, renowned for its chalky terroirs on the south-facing slopes of the plateau. The estate combines a distinct vision of ripeness and precision with a clear focus on terroir expression. Arômes de Pavie, the château's second wine, is made with the same care and attention, but in a more accessible style that emphasizes the freshness of the fruit.

More information about this winery can be found under the Winery tab.

Region, climate and location

Saint-Émilion is characterized by a mosaic of soils, with limestone, clay, and marl as dominant elements. The plots for Arômes de Pavie are situated on chalky soils that impart freshness, tension, and aromatic precision. The 2023 vintage produced grapes with ripeness and concentration, yet retained acidity, resulting in a lively and juicy profile.

Vineyards

The grapes for Arômes de Pavie come from carefully selected plots within the estate. These vineyards yield fruit with direct expression and a distinct minerality. The combination of location and soil structure contributes to the fresh and energetic style of this wine.

Grape varieties and composition

The 2023 blend consists of 50% Merlot and 50% Cabernet Franc, also known locally as Bouchet. Merlot provides ripe dark fruit and texture, while Cabernet Franc adds freshness, spice, and aromatic lift. This equal balance gives the wine both power and tension.

Harvest, vinification and maturation

After careful harvesting, the grapes are vinified with a focus on controlled extraction and preserving fruit purity. Maturation is focused on enhancing structure and mouthfeel without overshadowing the fruit's character. This approach results in a wine that is powerful yet remains fresh and accessible.

Color, smell and taste

The wine displays a deep ruby red color. The aromas of ripe blackcurrants and dark cherries dominate the nose, complemented by hints of cocoa, shelly minerality, and a chalky note. On the palate, the wine is full-bodied and distinctly flavorful, with juicy dark fruit and clear concentration. The tannins are present and slightly chewy, yet well-integrated. Despite its power, the wine remains fresh and energetic, with lively acidity and a dense, lingering finish that beautifully blends fruit and minerality.

Development and drinking window

Several drinking windows are mentioned for this vintage. Antonio Galloni of Vinous (90–92 points) suggests a drinking window of approximately 2026 to 2037 and emphasizes its early accessibility. Zekun Shuai of James Suckling awarded the wine 94 points and recommends drinking from around 2028. The wine combines immediate charm with sufficient structure to age for several years.

Summary of professional reviews

James Suckling's Zekun Shuai rated Arômes de Pavie 2023 94 points, praising its ripe, rich fruit, fresh juiciness, and dense finish. Antonio Galloni of Vinous awarded it 90-92 points, describing the wine as juicy and energetic, with vibrant reddish-purple fruit notes, floral accents, and crisp acidity that make it immediately drinkable.

The full review texts can be found in the Professional Reviews tab.

If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you this information when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at the checkout page. We're located in Dordrecht, right next to the A16 motorway, with ample parking. Click here for our address.

You can read the full wine reviews from Parker, Suckling, Vinous, and Wine Spectator, among others. Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.

Packing information Box
Type of Wine Red
Country France
Region Bordeaux
Appellation Saint-Emilion
Winery Chateau Pavie
Grape Cabernet Franc, Cabernet Sauvignon, Merlot
Biological certified No
Natural wine No
Vegan No
Vintage 2023
Drinking as of 2028
Drinking till 2037
Alcohol % 13.5
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
James Suckling rating 94
Vinous rating 92
Tasting Profiles Aards, Complex, Droog, Houtgerijpt, Krachtig, Mineraal, Rood fruit, Tannines
Drink moments Indruk maken, Lekker luxe, Open haard
Sommy Pairing Beschrijving De 2023 Château Pavie Aromes de Pavie is een levendige en sappige wijn met diepe aroma's van rijpe zwarte bessen, donkere kersen en subtiele hints van cacao en mineraliteit. De frisheid en de mooie structuur maken deze wijn bijzonder geschikt voor gerechten met rijke, volle smaken. Hij past uitstekend bij geroosterd rundvlees of een mals stoofvlees, vooral wanneer deze met een kruidige of zoete saus worden geserveerd, maar ook bij gevogelte zoals eend of gevogelte met een lichte saus. Een bereidingswijze waarbij het vlees mooi mals en sappig blijft, zoals langzaam garen of roosteren, zorgt dat de wijn en het gerecht elkaar perfect aanvullen. Door de frisse zuren en mineraliteit in de wijn wordt elk hapje extra levendig en smaakvol.

James Suckling

94

Vinous

92

Château Pavie ranks among the very best in Saint-Émilion. The estate is known for its powerful and structured wines, crafted from an extensive vineyard with diverse terroirs. Since Gérard Perse took ownership, Pavie has grown into a modern, ambitious estate with a strong focus on quality and precision.

 

About Château Pavie

Château Pavie is one of the most iconic wine estates in Saint-Émilion, located on the Right Bank of Bordeaux. The vineyard covers an impressive 42 hectares, making it one of the largest contiguous estates in the appellation. Despite its size, there is no uniformity. The soil is a mix of limestone, clay, and sand, spread across various slopes and elevations. Each parcel has its own microclimate, contributing to the depth, complexity, and layered character of the wines.

 

Château Pavie is known for being one of the last estates to harvest in Saint-Émilion. This gives the grapes the maximum time to ripen and reach their full potential. Today, 70% of the vineyard is organically farmed, with the goal of eventually converting the entire estate. This fits with the estate's meticulous and future-focused philosophy.

 

Gérard Perse: the success behind Château Pavie

Gérard Perse is the man behind Château Pavie’s success—a man with a remarkable story. Originally the son of a painter in Paris, he built his fortune with supermarket chains before turning his full attention to wine in the 1990s. In 1998, after acquiring other estates in the region, he purchased Château Pavie.

 

Perse did not shy away from innovation. He was initially criticized for his unconventional methods—such as green harvesting, removing unripe grape clusters to improve quality—which traditional Saint-Émilion producers viewed as wasteful. But his methods paid off. Today, many winemakers follow his lead, and Château Pavie is firmly established among Bordeaux’s elite.

 

One name, many faces: Pavie, Macquin, and Decesse

Did you know that the name “Pavie” refers to peach trees (*pavies*) that once grew on the hills of Saint-Émilion? The name appears in several estates, such as Château Pavie Macquin and Château Pavie Decesse. Although these are separate properties, they share a historical connection.

 

Unique facts about Château Pavie

  • Innovative cellar design: Gérard Perse constructed a cutting-edge winery that uses gravity instead of pumps, keeping grapes and must in optimal condition.
    Monolithic label: The Château Pavie label features an idealized Roman-style image of the estate—a deliberate choice by Perse to present it as a symbol of greatness.
  • Top classification since 2012: In the 2012 Saint-Émilion classification, Château Pavie was promoted to Premier Grand Cru Classé A, alongside Angélus. A recognition of decades of quality and vision.
  • Micromapping in the vineyard: Each plot is individually analyzed for ripeness, sugar, and acidity levels, resulting in a blend crafted with ultimate precision.
    Global acclaim:

The wines of Château Pavie are known for their power, concentration, and impressive structure. They offer outstanding aging potential and evolve beautifully over time. Critics agree: Château Pavie ranks among the world’s finest wines. Not only Robert Parker, but also many other international reviewers consistently award scores of 95 points and higher.

 

Buy Château Pavie at Grandcruwijnen

At Grandcruwijnen, you’ll find a carefully curated selection of Château Pavie and other top Saint-Émilion wines. All our bottles are stored under ideal conditions in a professionally climate-controlled warehouse, ensuring optimal quality.

 

Order Château Pavie easily online or pick up your wine at our collection point in Dordrecht. Our sommeliers are happy to advise you on cellaring potential, serving temperature, and food pairings.

Food Pairings

De 2023 Château Pavie Aromes de Pavie is een levendige en sappige wijn met diepe aroma's van rijpe zwarte bessen, donkere kersen en subtiele hints van cacao en mineraliteit. De frisheid en de mooie structuur maken deze wijn bijzonder geschikt voor gerechten met rijke, volle smaken. Hij past uitstekend bij geroosterd rundvlees of een mals stoofvlees, vooral wanneer deze met een kruidige of zoete saus worden geserveerd, maar ook bij gevogelte zoals eend of gevogelte met een lichte saus. Een bereidingswijze waarbij het vlees mooi mals en sappig blijft, zoals langzaam garen of roosteren, zorgt dat de wijn en het gerecht elkaar perfect aanvullen. Door de frisse zuren en mineraliteit in de wijn wordt elk hapje extra levendig en smaakvol.

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