1988 Château Doisy-Vedrines
| Type of Wine | White |
|---|---|
| Country | France |
| Region | |
| Appellation | Barsac |
| Winery | |
| Vintage | 1988 |
| Grape | , , |
| Content (Alc) | 0.75 ltr (13%) |
| Drink window | 2010 - 2030 |
Description
Château Doisy Védrines is located in the French town of Barsac, a commune in the Gironde department in the Graves region. Château Doisy Védrines is a beautiful domain in the Sauternes. The terroir consists of clay with cobalt and pebbles. The château has planted 25 hectares of vineyard with Sémillon, Sauvignon Blanc and Muscadelle and produces exclusively white wines. The vines are on average about 40 years old. The grapes are picked manually and strictly selected. The winemaker uses a very long fermentation without additives. The wine is certified organic and is aged in French oak barrels for at least 6 years.
The Château Doisy-Védrines from 1988, has a very special Barsac nose with notes of marmalade, barley sugar and a hint of quince, all with excellent definition. The taste is very smooth and harmonious at the entrance, a little low in acidity, but remains coherent in the finish with a certain degree of elegance with hints of dried apricot, fig and marmalade. It just lacks the complexity and precision of the 1989, but there is a tangy, orange-cut marmalade on the finish. This is still a very nice Barsac from 1988.
Specifications
| Block Bundle Options | No |
|---|---|
| Type of Wine | White |
| Country | France |
| Region | Bordeaux |
| Appellation | Barsac |
| Winery | Chateau Doisy Vedrines |
| Grape | Muscadelle, Sauvignon Blanc, Semillon |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 1988 |
| Drinking as of | 2010 |
| Drinking till | 2030 |
| Alcohol % | 13 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | Yes |
| Closure | Cork |
| Parker rating | 91 |
| Tasting Profiles | Complex, Aged on wood, Powerful, Spicy, Rich, Round, Steenfruit, Full, Sweet |
| Drink moments | Indruk maken, Lekker luxe |
Professional Reviews
Parker
91
Reviewed by:
Neal Martin
Tasted at the Doisy-Vedrines vertical at the chateau. This has a very Barsac nose with notes of marmalade, barley sugar and a touch of quince, all with excellent definition, although it probably lacks the vigour of the 1989 or 1990. The palate is very smooth and harmonious on the entry, a little low in acidity, but remains cohesive to the finish with a certain degree of elegance to it. Touch of dried apricot, fig and marmalade, although just lacking the complexity and precision of the 1989 on the finish. Tangy, orange cut marmalade on the aftertaste. Moderate length. Still a very fine 1988 Barsac. Tasted September 2008.
Published: May 30, 2009
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Wijnhuis
Château Doisy Védrines is located in the French town of Barsac, a commune in the Gironde department in the Graves region. Château Doisy Védrines is a beautiful domain from the Sauternes. The terroir consists of clay with cobalt and pebbles. The château has planted the 25 hectare vineyard with Sémillon, Sauvignon Blanc and Muscadelle and produces only white wines. The vines are about 40 years old on average.
The grapes are picked manually and selected rigorously. The winemaker uses a very long fermentation without additives. The wine is certified organic and is aged for at least 6 years in oak barrels
Château Doisy Védrines is located in the French town of Barsac, a commune in the Gironde department in the Graves region. Château Doisy Védrines is a beautiful domain in the Sauternes. The terroir consists of clay with cobalt and pebbles. The château has planted 25 hectares of vineyard with Sémillon, Sauvignon Blanc and Muscadelle and produces exclusively white wines. The vines are on average about 40 years old. The grapes are picked manually and strictly selected. The winemaker uses a very long fermentation without additives. The wine is certified organic and is aged in French oak barrels for at least 6 years.
The Château Doisy-Védrines from 1988, has a very special Barsac nose with notes of marmalade, barley sugar and a hint of quince, all with excellent definition. The taste is very smooth and harmonious at the entrance, a little low in acidity, but remains coherent in the finish with a certain degree of elegance with hints of dried apricot, fig and marmalade. It just lacks the complexity and precision of the 1989, but there is a tangy, orange-cut marmalade on the finish. This is still a very nice Barsac from 1988.
| Block Bundle Options | No |
|---|---|
| Type of Wine | White |
| Country | France |
| Region | Bordeaux |
| Appellation | Barsac |
| Winery | Chateau Doisy Vedrines |
| Grape | Muscadelle, Sauvignon Blanc, Semillon |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 1988 |
| Drinking as of | 2010 |
| Drinking till | 2030 |
| Alcohol % | 13 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | Yes |
| Closure | Cork |
| Parker rating | 91 |
| Tasting Profiles | Complex, Aged on wood, Powerful, Spicy, Rich, Round, Steenfruit, Full, Sweet |
| Drink moments | Indruk maken, Lekker luxe |
Parker
91
Reviewed by:
Neal Martin
Tasted at the Doisy-Vedrines vertical at the chateau. This has a very Barsac nose with notes of marmalade, barley sugar and a touch of quince, all with excellent definition, although it probably lacks the vigour of the 1989 or 1990. The palate is very smooth and harmonious on the entry, a little low in acidity, but remains cohesive to the finish with a certain degree of elegance to it. Touch of dried apricot, fig and marmalade, although just lacking the complexity and precision of the 1989 on the finish. Tangy, orange cut marmalade on the aftertaste. Moderate length. Still a very fine 1988 Barsac. Tasted September 2008.
Published: May 30, 2009
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Château Doisy Védrines is located in the French town of Barsac, a commune in the Gironde department in the Graves region. Château Doisy Védrines is a beautiful domain from the Sauternes. The terroir consists of clay with cobalt and pebbles. The château has planted the 25 hectare vineyard with Sémillon, Sauvignon Blanc and Muscadelle and produces only white wines. The vines are about 40 years old on average.
The grapes are picked manually and selected rigorously. The winemaker uses a very long fermentation without additives. The wine is certified organic and is aged for at least 6 years in oak barrels